...去皮。用里黑润有味者。为佳。陶隐居云。凡用桂心厚朴杜仲秦皮木兰之辈。皆削去上虚软甲错处。取里有味者秤之。总病论云。桂。刮去粗皮。直格云。削去皱皮。官桂是也。元戎云。去浮皮。○案方氏云。桂去皮而用枝。张...