...小片,同煎汤,分3次服。食后半小时热服。2.茗粥(《养生随笔》):茶叶30g,粳米50g。浓煎茶叶汁,入粳米粥内。空腹食用。3.砂仁酒(《中国药膳学》):砂仁30g,白酒500g。砂仁捣碎,纱布包,浸酒7天,饭后酌饮。肝气...